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The 8th Gastronomic Evening

For the eighth year, The Variety Club Professionals Committee will be organising a Gastronomic Evening in the splendid surroundings of The Dorchester Hotel on Park Lane.

People across the professionals sectors will gather together to enjoy a six course menu designed especially for the Variety Club by The Dorchester's Executive Chef, Henry Brosi. To accompany each course is a different wine, selected by Master of Wines Conal Gregory.

Not only is this a gastronomic extravaganza for all you foodies out there, but a chance to see some great entertainment and take part in silent and live auctions with some truly unique ‘money can't buy' prizes.

The last Gastronomic Evening saw a hilarious performance from Michael McIntyre and Variety Club raised over £97,000 to help sick disabled and disadvantaged children throughout the UK.

A great opportunity for corporate entertaining, join us at The Dorchester for what will be another fantastic evening of fine food, wine, networking and fun!

To book tickets please use the online booking application below. If you have any questions or enquiries contact the Events Department on 0207 428 8100 or events@varietyclub.org.uk